Campfire Tacos

By Chef John Thompson / Photography By | Last Updated August 01, 2018
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Making Campfire Tacos
Campfire Tacos are an easy-to-make, interactive meal -- perfect for your next outdoor adventure.

You may be on an adventure miles away from civilization but that doesn’t mean dinner can’t be a gourmet meal. The trick is in the prep, according to Chef John of Osprey Tacos, who grew up in Central California making fresh tamales and salsas in the kitchen with his mother and grandmother.

 

PRO TIP: Do as much of the chopping at home before hitting the trail, so you have more time enjoying the campfire and the company.

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Triggerfish Tacos with Grilled Peach Salsa

Campfire fish tacos with peaches
If peaches are not in season, substitute pineapple or mango in the salsa.

Grilled Chicken Tacos

Grilled Campfire Chicken Tacos
Top with charred garlic chives and sweet corn black bean salsa for a flavorful campside dinner.

Fire Roasted Pepper Melt

Fire Roasted Pepper melt campfire tacos
Serve these tacos with avocadoes and Oaxaca cheese, a white, semi-hard cheese from Mexico.
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