The New Tiki
Inspired by travel, today's tiki bars are keeping the "island" tradition alive.
This beautiful cocktail by Chris Faber at the Ice Plant Bar gets its distinctive color from fresh carrot juice and its kick from local St. Augustine Distillery's New World Gin.
Ingredients
SERVINGS: 1 Cocktail
- 1 oz St. Augustine New World Gin
- 1/2 oz. Laird's Applejack
- 1 oz. Carrot Juice
- 1/2 oz. Pineapple juice
- 1/2 oz. agave nectar
- 1/2 oz St. augustine distillery Florida mule mixer
Instructions
Shake and double strain into a chilled cocktail glass. Garnish with fennel fronds.
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